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50 g
2 in stock
100% dark cacao blessed with Ayurvedic spices. Ashwagandha is an adaptogen used in Ancient Ayurvedic tradition to lower blood sugar and help curb sugar cravings, as well as reducing stress and anxiety in the body. Ginger essential oil is known as the “the Oil of Empowerment” for the feeling of confidence it is said to inspire. The Ashwagandha slightly mellows the cacao, while the ginger gives a subtle ‘zing!’ note at the end.
Take 1-3 squares per day. Let it melt gently in your mouth and savour the powerful aromas and benefits of real cacao. We find that it generally takes 7-14 days to finish a bar.
Cacao mass, ashwagandha root powder, ginger essential oil 100% dark artisanal cacao blessed with Ayurvedic spices and adaptogens. This is not your average industrial, basic, pedestrian ‘chocolate’: it’s REAL CACAO, a superfood for the bold, the brave, and for those who don’t mix well with the mainstream. Pure Cacao: A natural source of magnesium, potassium, iron and antioxidants. Our cacao beans are stone-ground and minimally processed to retain their nutritional value. It is ethically sourced directly (no middlemen) from a sustainably-managed small cacao farm in Central America and is grown between coconut and mango trees; giving it its beautiful fruity notes and aromas.
Packaging made from eco-friendly sustainably-sourced paper.
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